Yay Beer!

I'm having a tough time getting the grin off my face over this one...

 

:laugh: :laugh: Yeah... after re-reading it I got the giggles too.

:rofl: :rofl: :rofl: :rofl: :rofl:

 

At long last this topic finally unites ALL the entire Wide VFR world, the:


riders of new bikes vs. old bikes,
the sport riders vs. the tourers,
carbs vs. FI,
Military vs. civilian,
rain riders vs. dry
Red vs. white , yellow, black, or silver,
Pro or con VTEC, ABS,
Republicans vs. Democrats,
Michelin vs. Metzler vs. Dunlop,
Premium vs. Regular,
The uncommited vs. the uninformed'
Northerners vs. Southerners,
Burned up RRs vs. no problems yet,
the employed vs. the unemployable,
posters vs. lurkers,
gen 6 vs. gen 4
factory colors vs. repaint,
dealer disasters vs. fine service,
frequent speeders vs. responsible adults,
Radial vs. bias,
VF vs. VFR,
180 vs. 190,
bike runs hot vs. bike runs cold,
fast riders vs. slow,
people who once worked for the post office vs. those who never did,
Factory manual vs. none at all,
posers vs. riders,
powdercoat vs. paint,
straight vs. those pansies
Dragon slayers vs. barhoppers,
outlaws vs. systems administrators,
RK vs. DID,
would/have ridden a Harley vs. would never,
married vs. couldn't care less,
black leather vs. aerostitch,
EBC HH vs. stock,
Conservatives vs. that horrible "L-word"
DOT 3 vs. DOT 4,
men who've had problems with wimmin vs. those who have not, if any
to modify vs. to keep stock,
Staintune vs. D&D, Micron, 2 Bro, etc.,
Linked brakes pro vs. con,
kids vs. old-timers,
synthetic vs. dynosaur
new riders vs. old
ale vs. lager,
German vs. Belgian brews,
and so on.....

"ALL UNDER THE BANNER OF PEACE AND PROGRESS," marching on together....
CHEERS, mates, and to your heath......!

 

Well said, squirrelman!

 

It's brewed in Monterrey, so it's definitely readily available in your neighborhood.

I used to pay 90 pesos a bottle at the deli I used to eat at for lunch damn near everyday I was in Guadalajara on business. I really miss my old job sometimes.

 

No particular order as my preferences change often

St. Paulie Dark

New Glarus, Spotted Cow

New Glarus, Fat Squirrel

Lienenkugels Red

Lienenkugels Summer Shandy( last years #1 summer beer, maybe this year to good stuff)

Killians Irish Red

Samuel Adams -Any or at least all that I've tried

Point Special, as long as its ice cold

Ice House by Miller

Ye' olde stand by Bud Light

Fosters

 

With a meal or a snack it's gotta be Rickard's Red!!!!:tea:
For something to chug on a hot day I like Corona(sans lime) Coors lite,or Bud!
I pretty much enjoy anything but discount beer or anything that comes in a 2 liter plastic bottle.

Oh yeah,I'll chug 'em on cold days too.

 

Ever notice that just about everything these days is new and improved, better tasting, longer lasting taste, new secrete recipe. Hell even Coke went though this shit with the New Coca Cola a few years back then reverted back to the Classic Coke. What ever happened to the new improved Coke? Don't answer that I really don't care.

Beer on the other hand. You may or may not like the flavour or body what have you of a particular beer. If you don't , you simply don't drink it. If enough people do not drink it, it just goes away. But popular beers just stay like a rock. They don't :censored: with the recipe.

Pass me an amber!

 

:frown: I've looked everywhere here in Dallas with no luck, I can definitely find it in El Paso and Laredo, but of course they are border cities.

 

I have a friend that buys the Coronas, or Coors Light and mix it with Mad Dog 20/20. Never tried it just in case u guys are wondering.

 

Reg... check your avatar for my opinion on your words :tongue:

I'll drink any of these if they are under the "free beer" heading... well, I'll spit out the veggie beer out after a polite swirl in the pallet....as opposed to the the blood Mary with celery stir stick and Old Bay on the rim of the glass.

Unfiltered Hefeweisen and fruit only work for me in the summer, and then it is just one beer. I've tried, but more than one Samuel Adam's Cherry Wheat seems to make my stomach turn, my taste buds revolt, and manhood shrink...The first one is fine, but then... :vomit:

If and when there is a Nozzle-Q, I'll be certain to stock a variety of 40oz. bottles. :wink:

 

1. Rogue Dead Guy Ale - USA
2. Golden Pheasant - Czech Republic
3. Pilsner Urquell - Czech Republic
4. Red Stripe - Jamaica mon
5. McEwan's Scotch Ale - Scotland
6. Delirium Nocturnum - Belgium

Occasional Corona and various home brews. Plus the local microbrewery has a lot of good ones, but some are way too hoppy for my taste.

 

Go on out and enjoy a nice MacroBrew!
Bud Heavy
Miller High Life "The Champagne of Beers"

 

If I were to hijack the thread and ask what the worst beers are, I wonder what would be on the list? The crappy beers always have the best nicknames/call-signs thoug

National Bohemian (Natty Bo)
Milwakee's Best (The Beast)
Schlitz (Shitz)
<<any name here>> Chocolate Double Bock Lite (ack!)

Milwakee's Best Light (Mills Be)
Coor's Light (Silver Bullet / H2O)

 

I would like to Offer the following "Truism.":

"The Best beer in the world is "Free" and in my hand!"

My answer to the "no fruit question... Fruit in the beer during fermentation (i.e. Magic Hat #9 using Nectarines) is acceptable and very enjoyable...

If you have to put a fruit in your beer in order to make it pallatable than it is not a good beer... (i.e. Corona) Bleck...... In other words if the Beer is not good enough on it's own merrits than it is not a good beer period...

Blue Moon does not need an orange to be "Pallatable" IMHO and a recent visit to TGI Fridays presented a Blue Moon with an Orange in it automaticly... It was promplty sent back as I was not in, nor will I ever wear a skirt.....

 

So did anyone actually follow any of the links in my initial post? or do they not work?

I am especially proud of the malt liquor links to the videos of old commercials etc. If you are bored....

Can anyone tell me what a "high carbon" diet is?... anyone?

 

Oh and for the record:

90 degree and with over 80% humidity, Cans of Budlight in an ice filled cooler that is also half water that has been inside "said cooler" for over an hour = "Nectar of the Gods." Every beer is much like Wine it has it's place and time...

Also for the record:

Contrary to popular belief Jesus did not turn water into wine... Wine was not introduced into that area until 100 years after his death. The true Hebrew translatioon says that Jesus turned the water into "Strong Drink."

In that "Day and Age" Strong Drink was more of a meade or Barly wine which is much closer to Beer.. Which by the way is the true drink of a carpenter and/or fisherman...

The church in order to attract the "Rich Folk" could never say that Jesus turned the water into a "Comon Folk Drink" that would make the rich folk leave the church thus decreed that the translation was changed to say he had changed it to Wine...

By no means am I a relegious man nor am I trying to even remotely spread the gospel... I'm More of an atheist more than anyhing... But this was an argument I had with a "Born Again Christian" after I was told I was speaking "Blasphemy" against Jesus Christ I called them a snob and told them that I was not in anyway denying the "Miracle" had ocured... Indeed, I was just debaitng what had actually ocurred and pointed out the inconsistancy of many translations of the Bible....

They also became very upset when I asked if the sun was created on the 3rd day how long then were the first 2 days? Because the last ime I checked we had always measured a day by how long it took the sun to rise and set and rise again?